Chinese Braised Oxtails – A traditional favorite – Decadent, Delicious, ad EASY to make at home!

Beef and Hot Pepper Stir-Fry – It’s simply AMAZING and SO EASY to make at home!

Salt and Pepper Squid – A Cantonese favorite and SO MUCH better than than fried calamari!

Pumpkin English Muffins – Make these to celebrate autumn and never buy English muffins again!

Classic Chicken Fried Rice – Put down that take-out menu and follow this easy method at home!

Shrimp Har Gow – pillowy soft flawless shrimp-filled dumplings steamed to perfection and you can make them at home!

Korean Crispy Chicken Tenders are such an easy dish. These are double-dipped in buttermilk and flour, fried and served with Korean sauce.

Sichuan Spicy Wontons are our take on everyone’s favorite chili oil wontons.

Fried Wontons – An easy snack and everyone’s favorite for football Sundays!

KATSUDON – An easy recipe to make any night of the week!

CLASSIC KUNG PAO CHICKEN – Simple, Authentic, Delicious and VERY EASY to make!

CHINESE STEAMED EGG, silky, featherlight and perfect for the fall. Popular in Asia, it’s really simple to make!

BACON AND EGG FRIED RICE – A perfect Breakfast, Lunch, or Dinner. SO EASY to make!

SHUMAI – Traditional Pork and Shrimp Siu Mai so easy to make you don’t need to go to Dim Sum Brunch!

Rice Cooker Ribs are so easy to make. Brown the ribs with vegetables and aromatics and toss everything into the rice cooker!