Honey Oat Waffles. The perfect blank canvas for all waffle toppings.

Almond milk rice pudding that is vegan and gluten free!

Start the day with these healthy zucchini and oat muffins! Best topped with cream cheese.

Farm Box minestrone has six different organic veggies, including purple kohlrabi!

A rhubarb butter cake just like how grandma would make it! Buttery, tart, and comforting!

Delicious salad made with honey roasted beets, rondo carrots, rocket and feta.

A mouthwatering watermelon salad perfect for the summer

Love speculoos? Try a modern take on the classic American caramel corn.

A juice with a kick! Black pepper mango juice. For more heat, add a Serrano chili.

Croissants a la plancha – grilled croissants with vanilla butter.

Goji Berries & Oats | Vegan Raw Energy Bars made with oats, honey roasted peanuts, goji berries, pumpkin seeds and dark chocolate.

Celebrate Pancake Day with a German Pancake (aka Dutch Baby)

Easy coconut banana bread. Frost with red bean buttercream for an Asian inspired treat.

Bircher muesli made with jumbo rolled oats and apple juice, and topped with goji berries and pumpkin seeds! Healthy and wholesome!

An oaty cookie with sweetness from currents, a hint of orange from the zest, and spice from nutmeg and cinnamon.

A carrot cake favorite that will fill your house with bright colors and spiced scents

A colorful chili con carne. Serve it on spaghetti for a Cincinnati favorite

A mac and cheese recipe packed with kale and mushrooms. Made with low-fat cheese and a touch of nutmeg for the fall.