Grilled Prime Rib steaks served with roasted potatoes, cauliflower, green beans and sauteed cherry tomatoes, garlic and basil.

Penne with Italian sausage in a tomato basil sauce.

Slow roasted leg of pork served with sweet potatoes with caramelized onions, fresh
green beans, potato gratin and rich pork gravy

Chocolate “Salami” made with Callebaut Chocolate, figs and toasted almonds.

Homemade Poppyseed Bagels with smoked salmon and cream cheese

Small pork tenderloin rubbed with garlic and black pepper and roasted in a hot oven.

Jacques Torres Chocolate Chip Cookie dough ready for the oven.

Sweet and delicious Blueberry Oatmeal Squares

20 ounces of chocolate make for a very decadent brownie

This meatloaf is a little different. Made with veal and seasoned with sage. Served Grilled.

Veal Piccata made with Veal Tenderloin and green peppercorns rather than capers.

Cream Cheese Danish.

Pain Au Chocolate

Spaghetti and Meatballs

Jacques Torres Chocolate Chip Cookies with sea salt

Something sweet for breakfast

Cabbage Rolls with Avgolemono Sauce