This healthy homemade ranch dip is a clean, pantry-friendly staple. Made with a dry mix of real herbs and a secret umami seasoning blend.

These tortillas have a floury texture and delicate tang of sourdough. The resulting dough is perfectly pliable, soft and stretchy.

These scones are filled with juicy blackberries nestled in a tender crumb, bursting with lemon zest and finished with a snappy lemon glaze.

This vibrant avocado relish is the perfect topping for tacos, grilled meats, dips or just as a simple side dish.

Healthy gluten-free carrot cake cupcakes with a unique twist with sweet potato and topped with a delectable maple cream cheese.

Sweet and salty with a little pickled zing. The unexpected combo of jalapeño pickle and maple bacon jam is the perfect appetizer.

Crispy slow-cooked bacon, caramelized onions, maple sugar creates a decadent spread. Great on burgers, salads, waffles and so much more!

Einkorn Blondies made with a blend of maple sugar and coconut sugar, they offer a unique depth of flavor that’s both sweet and nutty.

Imagine warm blueberry pancakes, but in muffin form. These Blueberry Sourdough Muffins deliver that cozy experience moist tender crumb.

Einkorn pizza crust that’s soft and crispy can be made in advance and placed in the fridge until read to bake.

The creamy peanut chicken marinates in a bath of authentic Thai flavors which can be made as spicy as you’d like for an effortless meal.

Soft and chewy homemade vegan peanut butter oat bars are a delicious and healthy snack that you can easily make at home.