Korean-style grilled BBQ chicken – So easy and delicious, it’s a proven hit with both kids and adults!

Apple and Blueberry Shortcake

Wafu Hamburger with Shimeji Mushrooms and Potato Salad

Mom’s recipe for a very delicious Lemon Tart – it’s hard to stop at one!

Potato and Beef Croquettes (Korokke) – makes a great sandwich filling too!

Chinese homestyle chicken cooked in thick caramel, ginger and sesame oil – simple and tasty with steamed white rice!

Grilled Teriyaki Chicken and Soft Boiled Eggs on rice

A simple and refreshing appetizer ready in 10 minutes!

Japanese-style Chicken Wings and Potatoes Braised in Ginger and Soy

Love Japanese? Make Katsudon! Tender pieces of deep-fried chicken cutlets served on a bed of rice, topped with softly cooked eggs. Easy!

Japanese Curry Soba topped with crispy deep-fried chicken – it’s easier than it looks! And so very delicious!

Twice-cooked Braised Pork Belly with honey, caramel and Chinese five-spice.

A refreshing Watermelon Sorbet with a citrusy twist!

Singapore Chilli Crab Dip – absolutely delicious with crunchy potato wedges. You’ll be addicted!

Beef Rendang – rich and spicy with the flavours of lemongrass and kaffir lime leaves.

Brigadeiros – Brazillian Chcolate Fudge Truffles

Only 4 ingredients to make this Choc-Honeycomb Ice-Cream Sandwich, in under 10 minutes!

Deep-fried Tofu with a sweet and spicy dressing, and plenty of ground peanuts!

Festive Pineapple Pastry Rolls

Love Agedashi Tofu? Then you’ll enjoy this eggplant version!

Crumbed Chicken Schnitzel covered in Cajun spices, served with a creamy mushroom penne