A salad inspired by the island of Capri in Southern Italy – simple, healthy Mediterranean recipe.

Limonana— refreshing Middle Eastern ice blended lemonade with fresh mint.

Italian Roasted Cauliflower Salad with olives, capers, and chili flakes from the tip-toe of the Italian boot – Calabria, Italy.

Grilled Vegetable Salad – Everything tastes better grilled… even salad!

Mujadara – fluffy basmati rice and lentils topped with caramelized onions.

Learn to make perfect Cheese Blintzes with step-by-step photos

Lokshen Kugel – sweet noodle pudding, a centuries old Jewish tradition.

Lemon Dill Schmear. Did you know that the discovery of cream cheese was a lucky mistake?

Quinoa Porridge with Maple and Brown Sugar

Israeli-Style Fish Cakes – tasty bite-sized seasoned fish cakes with tahini dipping sauce.

Watermelon Mojito Pops – boozy frozen watermelon infused with rum, mint, and lime juice

Arroz con Pollo, a traditional Mexican one pot meal for Cinco de Mayo

Quinoa Black Bean Burrito Bowls – an easy vegetarian or vegan meal loaded with protein and flavor.

Roasted Cauliflower Gratin. Caramelized cauliflower topped in creamy cheddar sauce, baked and browned to perfection.

Sephardic Charoset Truffles – bring a sweet, exotic Moroccan touch to your Passover Seder table.