Eggless Semolina Chocolate Cola cake is my recipe for my favorite cake. A semi-sweet chocolate cake for all made using semolina.

The sweetness of tiny sweet peppers infused with the spicy paneer stuffing. Ideal for cold and rainy evenings.

Basbousa is a middle eastern dessert that originated in Egypt. The texture, the aroma and the taste of the dessert is simply perfect.

The beauty of this dish lies in the balance between the blandness of the lasagna and the spicy taste of Thai paste and herbs and cheese.

Eggless coconut caramel cake with a soft and spongy texture is a delight for cake lovers – even for those who are not a big fan of coconut.

Feel the euphoria with this multi-layered fruit pudding. A party favorite loved by one and all. Serve it in individual cups