Italian Grilled Hamburgers with zesty spices, grilled peppers & onions, and melty cheese. So easy – even prep ahead! (No-grill option too!)

This updated Easy Italian Pasta Salad has all the classic, bold flavors you love! But a few simple tweaks make it so much healthier, too!

Crockpot Buffalo Chicken Dip is always a hit, and so easy to make ahead! This version even slashes calories & fat (but nobody will notice)!

Overnight Chia Pudding is perfect for busy people! So healthy, and lots of yummy ways to customize it! Great for breakfast, snacks, dessert!

A refreshing Pineapple Orange Smoothie that adds a tropical twist to the classic, beloved flavors of an Orange Creamsicle!

This super-easy Kidney Bean Salad is an update of a beloved dish served at the iconic Nick Anthe’s for 30+ years! Uniquely delicious!

This Slow Cooker Chicken Burrito Bowl recipe is a perfect Mexican feast on even busy nights! So simple to create a fun burrito bar anytime!

This 15-Minute Pan-Seared Salmon with Basil Tzatziki has wonderfully moist, fall-apart fillets with a flavorful, caramelized crust on top!

This White Bean Hummus with Sun Dried Tomatoes and Basil is ready in just 5 minutes, with ingredients that are easy to keep on hand!

This ultra-easy Oven Roasted Asparagus leverages a unique high-heat roasting technique to give you HUGE flavor with almost no effort!

This Red-Miso Glazed Salmon is truly a stand-out – a restaurant-quality meal that’s ready in about 30 minutes (with make-ahead steps, too)!