Pistachio Guacamole- fresh and simple guacamole with the addition of pistachios!

4-Ingredient Ravioli Lasagna- you only need four ingredients to make this lasagna! Perfect for busy weeknight dinners.

No-Bake Sunflower Butter Granola Bars- easy homemade granola bars that are nut-free and great for school lunches, hiking, and road trips!

Pesto Lasagna Roll Ups- cheesy pesto lasagna all rolled up into individual servings. A fun twist on traditional lasagna.

Sandwich on a Stick-a fun way to eat sandwiches and perfect for school lunches!

Pineapple Mango Sorbet-cool down with a scoop of this sweet and refreshing sorbet!

Zucchini Bread Baked Oatmeal-easy and healthy baked oatmeal that will remind you of your favorite zucchini bread!

Grilled Polenta Rounds with Black Bean and Avocado Salsa- this easy summer appetizer is great for entertaining!

Zucchini Banana Bread-a blend of your two favorite breads! This easy quick bread is a great way to use up summer zucchini and brown bananas!

Three Cheese Zucchini Drop Biscuits-these easy cheesy zucchini biscuits go great with any meal!

Cinnamon Oatmeal Pancakes- light and hearty pancakes that can be made in advance and frozen.

Caprese Avocado Toast-avocado toast with fresh mozzarella, tomatoes, basil, and balsamic glaze!

Grilled Peach, Pesto, and Mozzarella Quesadillas-you only need 4 ingredients to make these delicious summer quesadillas!

Skillet Chocolate Chip Cookie- a giant soft and gooey chocolate chip cookie that gets baked in a skillet!

A simple peach crisp made with fresh peaches and topped with a sweet almond oat topping.

No Churn Salted Caramel Toffee Pretzel Ice Cream- vanilla ice cream with salted caramel, toffee, and pretzel pieces.