This Maple Pan Fried Bananas recipe creates a tasty topping for yogurt, ice cream, pancakes etc.. that you can cook up in under 5 minutes.

Vichy Carrots (Carottes à la Vichy) is an easy side dish with a sweet buttery glaze. Vichy-style is a French cooking technique.

This easy Rhubarb Compote recipe uses fresh or frozen rhubarb to make a delicately sweet and tangy topping for ice cream, waffles, yogurt…

You’ll love this refreshing Raspberry Soda recipe that’s made from scratch with simple ingredients and fresh or frozen raspberries.

Make this magic Tomato Soup Cake! It’s based on a classic retro 1950s recipe, with a whole can of soup in it. Tastes like spice cake.

Xnipec is a HOT Habanero Salsa recipe that’s popular in Yucatán, Mexico. It’s made with classic salsa ingredients and hot habaneros.

Rajma Masala is an easy, tasty Kidney Bean Curry recipe. Beans, vegetables and simple spices combine into a tasty Indian dish.

Xocolatl is a spiced, slightly bitter chocolate drink that was popular with Aztecs and Mayans. With chocolate, cinnamon, chili, vanilla.

This warm and comforting Mushroom Stock recipe is easily made with mushrooms, aromatic vegetables and seasonings for a flavorful broth.

Rice Krispie Nests are an easy no-bake dessert for Easter. Mold homemade rice crispy treats into nest shapes and decorate with mini eggs.

Swede (rutabaga) and Carrot Mash is an easy, tasty side dish. A dash of nutmeg really brings out the flavor.

Banana Lassi is a tasty, refreshing yogurt-based blended drink. Whiz up this easy recipe in minutes with just a few simple ingredients.