This homemade Barleycup Gingerbread Latte is an easy, decadent, delicious hot drink. The quick gingerbread syrup adds ‘wow’ flavour.

You’ll love this easy Roasted Swede recipe that makes a tasty side dish. Swede, aka rutabaga, is a sweet root vegetable.

This easy recipe for Mini Baked Potatoes makes a great appetizer for any party or game day! Served with sour cream and chives.

This easy Roasted Romanesco Salad recipe has roasted romanesco broccoli, lettuce, crispy shallots, walnuts and lemon garlic vinaigrette.

This easy Vegan Mashed Potatoes recipe is the best dairy-free comfort food side dish.

Gingerbread Brownies are simple to make and have a wonderful festive taste. The fudgy chocolate brownie is mixed with gingerbread spices.

Learn how to make roasted frozen brussels sprouts! It’s so easy and you can just cook the amount you need.

This easy Persimmon Muffins recipe takes the lovely honey-like flavor of persimmons and brings it into a delicious delicately spiced muffin.

Rosolli is a Finnish vegetable salad that’s traditionally served at Christmas. It’s made with beetroot, potatoes, carrots, apple, onion.

Chocolate Peppermint Cookies are a festive mix of triple chocolate chip cookies topped with crushed candy canes. An easy Christmas recipe.

This easy recipe for Maple Roasted Butternut Squash with sage is oven-roasted to create a tender slightly sweet vegetable side dish.

This easy shortbread recipe is the perfect way to make quick Christmas tree cookies that you can decorate in many different ways.

Instant Pot Lentil Curry is a creamy, easy and delicious vegan Indian curry recipe that’s made in minutes in your pressure cooker!