This dairy free Pineapple Smoothie is loaded w/ easily digestible carbs, protein, & healthy fats, making it the perfect post workout fuel.

Spinach Artichoke White Bean Burgers – a delicious and hearty way to Eat Your Greens! gluten free and vegan!

Breakfast Nachos from Robin Robertson’s new cookbook, Veganize It!.

Raspberry Pineapple Chia Seed Jam – can be made in just 5 minutes! vegan and gluten free

Peanut Butter Pancakes – an indulgent breakfast that just happens to be healthy. Dairy free and vegan.

Spinach Artichoke Pesto – tangy, lemony, garlicky, and so delicious! You’re going to want to put this nut-free pesto on everything!

Chocolate Covered Strawberry Smoothie Bowl – decadent enough for dessert, healthy enough for breakfast! Dairy free, gluten free, sugar free!

Meatless Taco Chili- high protein, high fiber, & full of flavor. So hearty w/ whole grain bulgur – you won’t even miss the meat!

Quick & Easy White Bean Salad – ready in just 5 minutes! Eat is on it’s own, as a sandwich in a pita or wrap, or with crunchy crackers.

Quick & easy Vegan Pesto Tortilla Pizza. Takes less than 20 minutes. Thin & crispy. Great for weeknight dinner, easy lunch, or quick snack.

Coconut Blackout Smoothie – coconut and blackberries are so delicious together! Dairy free!

Coconut Curry Soup w/ Sweet Potato Noodles. Vegan and Gluten Free

Black Eyed Peas Salad w/ Baby Power Greens. Vegan, gluten free, and drizzled with a tangy, smoky sweet dressing that’s downright drinkable.

Cranberry Pistachio Cookies – crispy outsides, chewy insides – the perfect festive cookie for the holidays. Gluten free, oil free, & vegan!

Baked Red Lentil Quinoa Fritters – spiced with turmeric & cumin, these crispy fritters are oil free and baked, not fried. Vegan

Black Bean Quinoa Chili w/ Cocoa – packed with protein and healthy veggies, this vegetarian chili is hearty and satisfying!

Gingerbread Granola – crunchy little clusters of gluten free granola spiced with holiday flavors.

Lentil Vegetarian Cottage Pie – lentils, squash, & cauliflower simmered in a savory sauce & topped w/ creamy carrot mashed potatoes.

This Holiday Date Bread is a tradition in my family. This year I made it gluten free, oil free, and vegan! Making the holidays even sweeter!

This Superfood Smoothie is full of healthy ingredients that will have you glowing from the inside out!

Soft & chewy Chocolate Almond Cookies made with no butter, no oil, and no refined sugar. Gluten free & vegan!

Sesame Ginger Baked Tofu – serve over rice and with your favorite steamed veggies. Flavorful, easy, gluten free and vegan!