A 100% vegan chili recipe that has all of the deep chili flavor, textural contrast, & rib-sticking richness that the best chili should have

Texas Caviar – A fresh and zesty alternative to salsa, wwith black-eyed peas, chills, onions, and bell peppers

The roasted cauliflower and hazelnuts, combined with the fresh pop of pomegranate seeds, make this a salad to remember.

Hummus is one of those recipes that is great to have in your pocket. It’s healthy & can be used in so many ways.

Corn tortillas replace lasagna noodles in this bison and veggie version, with a south-of-the-border twist

A light and delicious peach smoothie with chia seeds. Loaded with omega 3’s, fiber and antioxidants, it’s perfect for breakfast.

Bananas make the batter sweet and airy. Almond meal and spelt flour hold them together, with coconut milk to make them moist

These stuffed zucchini are simple, and delicious, with the flavors of Greece. A light and fresh recipe .. and a perfect way to enjoy them

An easy and delicious recipe, that yields a soft, tender gnocchi. It can be made with any combination of herbs you have on hand.

A light, simple, and refreshing dessert infused with dried roses.

A smoky black bean vegetarian chili that’s hot, healthy, and delicious.

On a cold winter day, this hearty chicken noodle soup is a meal unto itself.

Spring Rainbow Salad – A salad that’s hearty, yet light. A touch of spice, a bit of tart, crunchy and chewy.

An perfect rice pudding made with coconut milk, cinnamon and raisins. It’s rich, creamy, and delicious whether served warm or cold.

The noodles add crunch, texture, & sweetness to this terrifically versatile slaw that’s topped with a flavorful sesame dressing.

Tasty Thai tuna sliders are made from minced fresh tuna steaks and they’re are an easy dinner alternative.

Soft, creamy risotto topped with warm spring vegetables and poached eggs makes a complete meal in a bowl.

Almond flour, shredded coconut, chocolate, and oats make up the base for these cookies. They’re soft, chewy and gluten-free.

This is a salty, spicy grown-up caramel popcorn whose taste will surprise you if you’re expecting traditional caramel popcorn!

Gluten-free & naturally sweetened these Oat & Coconut Muffins are tender, fluffy, and not overly heavy. A perfect addition to breakfast.

A salad that takes a Vegetarian spin .. with the classic flavors of caramelized onions, smoky bacon, and a creamy mustard dressing

A thick and creamy smoothie made from bananas, avocado, dates, raw cacao, and a pinch of sea salt.