‘Melting Moments’ are an old-fashioned British biscuit made with coconut (or oats) and dotted with glace cherries. Very moreish!

Homemade Crunchie Bars – Vegan + Only 4 ingredients!

Crunchy Potato Salad with Mango Chutney Vinaigrette

You won’t believe this frittata is made without eggs!

Gooey vegan triple chocolate Guinness brownies to enjoy on St Patrick’s Day!

Cheesy Vegan Scones!

Leek & Bean Mash on Toast, Topped with Tenderstem and Chilli Flakes

Super fluffy Lemon Poppy Seed Pancakes (no eggs, no dairy, vegan)

Vegan Christmassy Vegetable + Sausage Traybake

Mini Baked Gingerbread Donuts (no eggs or dairy!)

Vegan Chilli Cheese Nachos

Pumpkin + Choc Chip Muffins (no eggs or dairy!)

These “baked” apples take just 3 minutes in a pressure cooker! Amazingly delicious and healthy dessert or breakfast.

Wholegrain vegan pancakes for a delicious but healthy breakfast! Oil-free.

Creamy Leek & Mushroom Pie (vegan!)

Sweet, spicy, crispy tofu! Easy, delicious and with a low-carb option.

Roasted Squash & Cauliflower with Lentils & Quinoa + A Creamy Tahini Garlic Dressing

Sautéed tenderstem & mushrooms with garlic and balsamic. So easy and quick! (and So delicious)

Easy Christmas Morning Muffins! (no dairy or eggs)

Sweet Potato & Kale Chilli. Spicy, flavourful, healthy, frugal and so easy to make! Naturally vegan & gluten-free.