Combining a delicate vanilla cookie with a sweet cream filling made with real raspberries.

They may not have the best name, but trust me – this is the best cookie. Dense and incredibly chocolate-y, with crunchy pecans for texture.

Soft & chewy, dense and incredibly chocolatey, with lots of chocolate chips and bits of sweet toffee throughout.

These Snickerdoodles have the cinnamon flavour you’d expect, plus a bit of nutmeg and molasses for a slightly richer flavour.

Triple play peanut butter cookies, with peanut butter, peanut butter chips, and chopped peanuts. AND chocolate chips.

Made with browned butter, Kentucky bourbon, and fresh tarragon, these soft and gooey cookies have a great, rich flavour.

Sweet, creamy, Vietnamese iced coffee popsicles – perfectly refreshing on a sunny day.

These old-fashioned sugar cookies are soft and chewy with a lovely crispy exterior, and great lemon flavour.

The “crunch” in these cookies comes from a combination of rice cereal and potato chips, the flavour from brown sugar and toffee bits.

These cookies are dense and incredibly chocolate-y, with heat from cayenne and fresh ginger contrasted by sweet milk chocolate.

If you love ginger cookies, you’re gonna love these gingersnaps. They have a lovely crunch and a great ginger flavour.

So soft, and chewy, and so, so peanut-y and chocolate-y. This is my new favourite peanut butter cookie!

Dense and chewy oatmeal cookies, with crunchy pecans, tart cranberries, balanced by sweet white chocolate chips.

This vibrantly coloured vegetarian chili is hearty and filling, with a nice bit of heat, and loaded with a wide variety of vegetables.

With healthy oatmeal, banana and walnuts, you won’t feel guilty about having these Banana Walnut Chocolate Chip Cookies for breakfast.

If you love citrus, you’ll love these Orange Creamsicle Cookies. They really do taste like their namesake!

Spiced Maple Walnut Caramels, with the richly layered flavours of cinnamon, nutmeg and cloves, plus of course maple syrup and walnuts.

There’s a lot of flavour in cookies – buttery toffee bits and butterscotch and butter-rum flavouring, plus crunchy pecans!

A dense moist cake with a cinnamon-y swirl of chocolate, raisins and nuts. One of my all-time favourites!

Soft and chewy Peanut Butter Oatmeal Monster Cookies, loaded with chocolate chips, butterscotch chips, and Mini M&Ms.

These Lemon Poppy Seed Muffins are moist and rich, and so very lemony.