These chocolate chip cookies contain both ground oatmeal and ground walnuts, giving them a crispy and crumbly texture.

These chocolate espresso caramels combine three favourite flavours into one delicious treat.

These Lime Meltaways have a wonderful fresh flavour. They’re tender and crumbly like a shortbread, and tossed in powdered sugar.

Butterscotch combines with peanut butter to create a totally new flavor, in these peanut butter butterscotch chip cookies.

Both cinnamon and honey combine to give these soft, tender cinnamon animal crackers a flavour reminiscent of mini donuts or cinnamon buns.

The base caramel in these chocolate coconut caramels is so good, it’s my new favourite caramel.

Chocolate Espresso White Chocolate Chip Cookies – what can I say? Coffee and chocolate are made for each other.

For these rum raisin chocolate chip cookies, the raisins are first soaked in rum for six hours, which gives them a really deep flavor.

Chocolate Crackles – soft, moist chocolate cookies with chocolate chips. They’re like brownies in cookie form.

Triple Chocolate Chip Cookies with Walnuts – soft, moist and chewy, and every bite is just a little bit different.

These Cowboy Cookies are soft and chewy with the flavour of coconut, oats, and almond extract – but butterscotch is the real star.

These brown butter white chocolate macadamia cookies are soft and chewy, and the flavour is incredible. Caramely, nutty and buttery.

Peanut Butter Oatmeal Chocolate Chip Cookies – all your favorite comfort food cookies in one.

These cookies are so rich, you’d swear they’re made with melted chocolate. Dense and fudgy, and they hold their shape really well.

How to make homemade cookie shot glasses – the perfect way to have your milk & cookies!

These roll-out chocolate chip cookies are soft and slightly crumbly, like a shortbread studded with tiny chocolate chips.

The main flavour in these coconut orange butter cookies is the orange, and it pairs beautifully with the coconut and tangy cream cheese.

These chocolate cookies aren’t very “snappy”, but rather soft, tender, and intensely chocolatey.

What’s better than a cinnamon bun? Cinnamon bun cookies! Soft, tender, and packed with cinnamon flavor.

Crumbly, nutty linzer cookies, dusted with confectioners’ sugar and sandwiched with tart raspberry jam.

The combination of both zest and orange liqueur gives these milk chocolate orange cookies a punch of flavour.