Slow Cooker Creamy Chicken and Wild Rice Soup. Deliciously creamy, with shredded chicken and perfectly cooked wild rice.

An easy Sparkling Christmas Punch for a crowd! With champagne, rum, cranberries, and cider. Not too sweet and perfect for a party!

Mint Chocolate Chip Cookies. A classic cookie ready for the holidays! Lightly golden at the edges and thick, soft, and chewy in the centers.

Instant Pot Stuffed Acorn Squash with Wild Rice, Cranberries, and Chickpeas. A healthy, filling vegan side or main dish!

Cinnamon Roasted Butternut Squash. Cubes of squash tossed with maple syrup, cinnamon, and rosemary, roasted to caramelized perfection.

Unbelievably moist, tender banana bread with a cream cheese frosting and sweet white chocolate drizzle. Tastes like Starbucks’ bliss bars!

Soft and chewy Maple Pecan Blondies are the perfect flourless, gluten-free holiday treat! Made with a secret ingredient (white beans!).

This Caesar salad made with shaved brussels sprouts is topped with a creamy, healthy homemade Caesar and crispy baked chickpeas. Make ahead!

Instant Pot Mashed Potatoes. Creamy, dreamy, and full of fresh herbs and Parmesan cheese. Made with Greek yogurt for creamy taste.

Instant Pot Chili with turkey and sweet potatoes. Healthy and DELICIOUS. Great quick dinner in only one pot with amazing leftovers!

This addicting snack is flavored with chili powder, fresh lime zest, and nutritional yeast for a cheesy taste! Delicious as a party app.

Slow Cooker Stuffing with Apples, Cranberries, and Pecans. Moist crock pot stuffing with crisp edges that’s perfect for Thanksgiving!

Easy Vegetarian Enchiladas with Butternut Squash and Black Beans. An easy, cheesy recipe that will have everyone going back for seconds!

Thinly sliced, tender baked apples topped with golden buttery cinnamon-oat streusel. The perfect autumn dessert, delicious with ice cream!

Paleo Pumpkin Bread. Filled with fall spices and chocolate chips, this healthy low-carb bread is simple, moist, and delicious!

Instant Pot Lentil Curry. Easy and super creamy, with warm Indian spices and amazing flavor. Healthy and vegan too!

Silky smooth and flavor packed, this fall Thai-inspired soup is full of warming curry paste, fresh ginger, coconut milk, and pumpkin.

Gooey mozzarella cheese coated in a crispy bread crumb crust, baked to golden perfection. It’s the perfect party appetizer or snack!

General Tso’s Tofu. Crispy tofu and fresh vegetables make this an easy, delicious version of the takeout favorite that’s healthy and vegan!

Soft, fluffy slices of French toast, full of pumpkin flavor and warm fall spices. Perfect for lazy weekend breakfast or brunch with friends!