This tender and juicy Chinese Braised Pork Belly is melt-in-your-mouth delicious with a thick and sticky sauce that’s both sweet and savory!

Instant Pot Lamb Curry is made with tender and juicy lamb, warm Indian spices, tomatoes and coconut milk.

This Dutch Oven Roasted Chicken is tender and juicy with garlic, fresh herbs and butter.

Rich, thick and flavorful, this Instant Pot Bolognese is made with pork, beef and veal so it’s tender and meaty!

If you love juicy, tender and flavorful steak, you’ll love this Sous Vide Sirloin with Sherry Mushroom Sauce!

Quick, easy and delicious, these Broiled Scallops with browned butter are sweet and tender and require just 6 ingredients!

This Sous Vide Octopus is slow cooked for 5 hours, then crisped up in a hot skillet and served with sauce and freshly squeezed lemon juice.

Sous Vide Bacon is tender, juicy and crispy, and the perfect addition to weekend brunches!

This time saving Instant Pot Chicken Pot Pie has a rich and creamy texture and a golden brown, buttery pastry!

This Sous Vide Pork Roast is an easy and hands off way to cook for a crowd, and the pork turns out tender, juicy and succulent!

Chicken Rendang is a flavorful Malaysian stew with tender chicken thighs, warming spices and coconut milk.

This Instant Pot Bean Soup is made quickly in the pressure cooker, with ham and a hearty blend of 15 beans.

You’ll love this spicy Tan Tan Ramen with a creamy sesame broth, seasoned ground pork and ramen noodles.