Each slice of breaded eggplant is golden brown and crispy, with a tender middle and a layer of marinara sauce and mozzarella cheese on top.

Instant Pot Blueberry Cobbler is made easy with frozen blueberries and lemon cake mix. It’s warm and saucy with a golden brown topping.

Enjoy perfectly tender green beans every time when you prepare them in your sous vide cooker!

These air fryer sweet potatoes turn out perfect every time, with a sweet and tender middle and ultra crispy skin.

Sous Vide Skirt Steak is marinated and cooked to tender and juicy perfection with a sweet and savory bulgogi sauce.

A delicious and flavorful spin on a traditional challah bread, you’ll love how we infuse parmesan and pesto into the dough before baking.

Tender, juicy sous vide london broil with an incredible soy dijon glaze – perfect for an easy dinner or date night!

Instant Pot Gumbo is made with tender chicken thighs, smoked andouille sausage and classic Cajun flavor.

Lemon curd is like a creamy tart version of jam — it’s buttery, lemony, sweet, and goes with everything!

Diced mango blended up with yogurt and milk to make a delicious milkshake-like drink.

This tomato soup is easy to make, made from scratch, and freezer friendly, making it a great recipe to make a large batch of!

These homemade popsicles only take a couple of minutes to put together and are perfect for cooling down on a hot summer day.