Sweet, gooey guava paste, fresh tart lime juice and crushed red peppers give these crispy oven baked Spicy Chicken Wings major flavor!

These crispy Brazilian roasted chicken thighs are marinated in a churrasco marinade, roasted, and served with a creamy citrus corn gravy.

These Instant Pot Braised Beef Short Ribs are fall-off-the-bone tender – seasoned with Brazilian spices & served with chimichurri.

Packed full of herbs, extra virgin olive oil, vinegar and fresh lemon juice, & an touch of spice, this Chimichurri sauce is amazing!

This 20 Minute Cranberry Orange Chutney recipe has the perfect combination of sweet, tart and savory flavors for a delicious condiment!

These braised Brussels sprouts are sauteed with bacon, onions, garlic and white wine until tender and caramelized – the perfect side dish!

This Sugar Cookie Peach Cobbler is made with fresh peaches and sugar cookie dough. You NEED this saucy, caramelized peach cobbler.

The Grilled Peach Tortellini Salad is made with fresh juicy summer peaches, crispy fried pancetta, pistachios & white balsamic vinaigrette.

This crispy Parmesan oven fried summer squash is an absolute crowd pleaser. Easy to make, BAKED, not fried, and super addictive!

A fresh and healthy Thai Shrimp salad made with fresh herbs, an umami packed Thai salad dressing, topped with juicy succulent shrimp.

These Thai Grilled Shrimp Skewers are the most amazingly flavorful juicy, succulent shrimp you’ll ever make, served with coconut sticky rice

These cranberry glazed baked Asian Sticky Wings are baked until crispy and tossed in a sweet, tart Thai style cranberry glaze.

Thai Red Curry Ramen packed with flavorful red curry paste, coconut milk, and melt-in-your-mouth caramelized pork ready in 1 hour!