A tasty beet and feta tartlet recipe made with puff pastry and flavored with thyme, onions, and honey. A great app or light meal.

Thanks to a simple shortcut and a unique ingredient, this Polish Golumpki recipe will be your new favorite way to cook stuffed cabbage.

What to substitute for vodka in penne alla vodka? Try rum! Penne alla rum is the tasty alternative to the classic penne alla vodka.

An easy creamy corn pasta with white beans, bacon, and corn. A satisfying and quick dinner with common pantry ingredients.

This instant pot red cabbage and apple recipe is a fast vegetable side dish that will bring color and flavor to your meals all winter long.

Minty, citrusy, and slightly sweet, this Honey Citrus Mint Tea recipe is simple to make at home for a comforting and refreshing cup of tea.

These cherry limoncello biscotti are sweet, tart, and crispy thanks to limoncello, fresh lemon zest, and plenty of dried cherries.

This pomegranate rosemary cocktail combines fresh pomegranate juice with gin and rosemary simple syrup for a festive, easy-to-sip beverage.

Easy, creamy, and savory, this mushroom and pumpkin risotto is a delicious weeknight dinner that tastes fancier than it is.

Reinvent your Thanksgiving dinner with these easy leftover turkey enchiladas featuring turkey, pumpkin puree, and cranberry sauce.

Sweet, spicy and so very simple, you’ll love these crispy honey sriracha Brussels sprouts as an easy side dish or an addicting app to share.

Fresh cranberry curd is paired with a buttery tart crust and real white chocolate in this easy, yet totally impressive tart.

Walnuts and cranberries add crunch and a bit of sweetness to a simple stuffing recipe that’s perfect for Thanksgiving or any fall meal.

For dessert in a hurry, this plum fool is incredibly simple to prepare. Just fold pureed plums into whipped cream and top with cookie crumbs