Make a big batch of this very easy to make Pumpkin Puree and freeze to use for rest of the year.

Dhuli Moong dal ki Khichdi or Lentil Porridge is a comfort food.

Punjabi sookhi urad ki dal is a dry preparation of Black lentils. Delicious is the word.

Grated Radish Salad with a tangy lemon dressing.

Super easy and quick to make Thai Chicken Green Curry.

3 ingredients Garlic and herb bread

Lemon Poppy Seed Bread. A whisk is all you need to bring this together.

Crunchy vegetable salad with a tangy lemon dressing.

Thai Pumpkin Noodle Soup. Hearty and filling soup.

Red Velvet Madeleine

Smokey eggplant mash with yogurt

Ridge Gourd peel Chutney

Hariyali Jheenga Biryani or prawn biryani cooked in a green masala.

Roasted Garlic Pumpkin Hummus

A perfect accompaniment to Ghee Rice is this easy to make Andhra style peanut Chutney Powder. Make a big batch and store to use later.

Dukkah Deviled Eggs. Easy to make appetizers!

A traditional Udupi recipe to make Rasam

Gur ka Halwa or jaggery Semolina Pudding is a traditional Indian sweet made especially during winters.

Oats Banana Cinnamon Smoothie makes for a perfectly healthy and filling breakfast option.

Egyptian Dukkah with Pistachio is a versatile spice mix which can be used in many ways to spice up a meal.