brussels sprouts with bacon
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With a boost of flavor from crumbled bacon, these sauteed brussels sprouts are tender on the inside with a delightfully crispy exterior!
With a boost of flavor from crumbled bacon, these sauteed brussels sprouts are tender on the inside with a delightfully crispy exterior!
Polish style goulash – tender beef stewed with mushrooms and red bell peppers in a flavorful sauce and served over crispy potato pancakes!
These drumsticks are seared and then braised in a deliciously aromatic sauce flavored with orange juice, soy sauce, cinnamon and rosemary!
These individual sized pumpkin cheesecakes are festive, full of flavor and always a favorite among family and friends!
Spiced with rosemary and a pinch of cinnamon, our apple cranberry chutney is the perfect complement to your holiday meals!
This incredibly creamy pumpkin mac and cheese uses two types of cheese and gets an extra kick from chipotles in adobo!
Tender, juicy pork tenderloin stuffed with sauteed spinach, dried cranberries and gorgonzola!
Stuffed with ricotta and pumpkin, this easy pierogi recipe with a brown butter sage sauce is healthy, hearty and extremely satisfying!
Slow cooked to perfection, this barbacoa beef is tender, juicy and incredibly easy to make!
Top off each bowl of this delicious french onion soup with a piece of crusty baguette and melty gruyere!
These georgian khinkali are a favorite in our household. They’re filled with ground beef and a rich, savory broth!
Made with a sweet yeast dough and filled with cream cheese and blueberries, this Czech kolache recipe is always a favorite for breakfast!
While this beer batter recipe ensures an incredibly crispy coating, the fresh homemade tartar sauce lightens up this pub-style fare!
The perfect companion to your morning cup of coffee, these almond biscotti are crunchy on the outside yet slightly soft on the inside!