Cocoa-sour cream chocolate chip coffee cake- like a hybrid of chocolate chip cookie and chocolate cake

Chewy chocolate chip cookies. The secret? Corn starch and corn syrup

Chocolate peanut butter crispy bars

There’s more to this chocolate chiffon cake than meets the eye…

Pound cake with a milky fragrance, all thanks to condensed milk

Rum and milk chocolate waffles with a creamy brown sugar and rum sauce that is like the king of all butterscotch sauces

Martha Stewart’s classic pancakes versus Alton Brown’s

Cake batter ice cream using homemade cake mix and as a bonus, made lower fat. Plus real cake pieces mixed in!

A white cake with white chocolate whipped cream and fresh strawberry filling, frosted with Pierre Herme’s delightful lemon cream

Banana chocolate chip espresso muffins

S’mores cupcakes- graham cracker cupcakes, sticky gooey dark chocolate frosting and marshmallow chicks

Strawberries and cream madeleines

Chocolate + peanut butter + rice krispies + butterfinger candy bars + brownies…

Tea cupcakes with the best milk buttery icing ever!

Queen of sheba cake. Dense and intensely chocolatey.

Chocolate muffins made with a unique pudding method that yields super soft and tender muffins

Fresh strawberry tart with balsamic drizzle. Made with a delicious almond tart crust.

Make a checkerboard cake without any special pans!

The Elvis cake – banana cake with caramelized banana filling and fresh banana slices, peanut butter frosting and bacon

Chocolate chip cookie dough brownies with an addition of toasted almonds. It makes a difference!

Quick cinnamon rolls- to be made when you’re short of time, when you do have time, and all the time.