We marinate the chicken in a Greek marinade first and then grill the skewers to a tasty smoked perfection.

A simple summer dish that features celery, green onions, herbs, tender macaroni, and the most incredible green goddess dressing.

This classic Tzatziki Sauce recipe is easy to make and delicious when paired with many different meats, vegetables, sandwiches, and more.

If you love the Calypso Cooler at Chili’s, you’re going to fall head over heels for this copycat recipe!

It’s made with grilled eggplant, tahini, olive oil, and freshly squeezed lemon juice. Serve it with warm pita bread, crackers, or veggies!

This classic adult beverage combines the flavors of Pusser’s Rum, pineapple juice, orange juice, cream of coconut, and a dash of nutmeg.

It’s amazing how just a simple side of fries can be completely transformed with two ingredients: parmesan cheese and truffle oil.

It features ingredients like new red potatoes, crunchy fennel, green onions, fresh dill weed, and tasty, creamy potato salad dressing.

Thai Pineapple Fried Rice is an incredibly flavorful recipe that can double as a side dish or the main course!

This delightfully simple cocktail takes only 5 minutes to blend up and is great for sipping on all summer long. Cheers!

Use red or colorful bell peppers, roast them, and them mix with delicious garlic, herbs, and oil marinade in a jar.

Roasted Red Pepper Hummus is a tried and true classic!