Daring Bakers Challenge : French Yule Log

Chocolate Crunch Macarons

Macaron with Salted Vanilla Caramel, Chocolate and Black Sesame

Caramel Banana & Chocolate Macaron

Salted Caramel Chocolate Cake – based on Pierre Herme’s Faubourg Pave

Curried chicken pastie

Fava Bean Pound Cake

Cheese in Cracker (with Carrot and Orange Marmalade)

Burnt Orange and Elderflower Creams – Pineapple – Macadamia Polvoron

Black Bean Brownie

Eve’s Chocolate Cake

Daring Bakers Mushroom Pizza

Poppyseed parfait with rhubarb and ginger

Baked mandarin custard, mandarin and hazelnut soldiers

Vanilla and Elderflower ice-cream

Chocolate Mousse – Lactose-free

Fallen Chocolate Souffle Cake

Daring Bakers Challenge : Lavash Crackers (with tahini dip)

Christmas Tree Cupcakes – Never too early or too late to celebrate..?

Flavours of Cheesecake : Lemon, Raspberry and Ginger.

Caramelised apple, cheddar cheese crumble, balsamic-apple-blackberry reduction, macadamia nut ice-cream