Fruit Custard
click photo for more information
This Indian fruit custard recipe combines seasonal fruits with sweet creamy custard sauce to make this delectable dessert.
This Indian fruit custard recipe combines seasonal fruits with sweet creamy custard sauce to make this delectable dessert.
A French style country bread with Indian flavours made with mashed potato, paneer cheese and Kasuri methi (dried frenugreek leaves).
A delicious, healthy basic curry made with potatoes, yoghurt and just four other ingredients. Quick dinner dish with Indian flavours
Delight your guests by serving this sweet and tangy pineapple raita – a yogurt-based condiment that is a great cooling accompaniment.
A healthy and nutritious drink for breakfast made with finger millet flour and buttermilk is very light on stomach
This Chicken Spinach Pasta is effortless to make and you can dish up this quick and satisfying supper in about 30 minutes.
Kadai Paneer is a popular and delightful spicy Indian curry. Here paneer (cottage cheese) and bell peppers are cooked in tomato masala.
Pani puri is Round, hollow puri, filled with spicy green water, date-tamarind chutney, potatoes flavored, mung beans,chickpeas, chaat masala
Paneer Lababdar is a North Indian curry made with lots of paneer (Indian Cottage Cheese) and cashew-based onion tomato gravy.
Try this cauliflower rice stir fry that is high on taste and low on carbs and see how good you feel. The aromatic spices and coconut flavor
Chana dal stuffed parathas, served with curd, red capsicum curry, potato mustard chutney
Need a hearty weeknight dinner that’s easy to make? This delicious and healthy dhal is vegan, gluten-free and only contains 10 ingredients.
Simple, Nutritious & Delicious Chana Masala (vegan)
A 10 minute recipe to make flavorful cilantro chutney; my favorite dipping sauce for Indian snacks and appetizers!
This lightly spiced Indian style Puffed Rice Salad is great to snack on.
This simple, creamy, delicious, comforting and easy to make masoor dal (red lentils) is cooked in Instant Pot.
Dahi Bhalla is a lipsmacking dish from North India wherein lentil dumplings are dunked in sweet yogurt and drizzled with different chutneys
Karela (bittergourd) Muthiya is a diabetic friendly and GF snack to be enjoyed with a cup of hot tea. Plus ts great for weightloss too.
Fragrant with the aroma of saffron, cinnamon, cloves and cardamom carried through by buttery ghee, and rich with almonds and pistachios
An absolutely delicious, protein rich, tangy and spicy flatbread that can be enjoyed for breakfast, snack or paired with dry curry.