Prawns Curry with Raw Mango

Indian Masala Omelette

This is a South Indian take on Dukkah. It is a blend of roasted lentils, sesame seeds, dried red chillies and a tad bit of jaggery.

A traditional Bengali delicacy– mochar ghonto – is at your disposal today! The rich and spice curry made from banana flower.

This hearty potato and adzuki bean curry, with a burst of spices and flavors, shows you what it means to be vegan and protein-rich in style.

Simple, flavorful and nutritious rice with soy chunks.

Rajasthani Besan Ke Cheele Ka Raita | Chickpea Pancake Raita.

Easy but delicious Mexican Street Corn Salad. This one is made on the grill and perfect with breads, tortillas or by itself.

Learn to make batter for soft and healthy steamed south Indian Idlis in Food Mixer!

Take tandoori chicken to the next level. You’ll never be satisfied with restaurant tandoori again!

With the mango season upon us, the perfect time to enjoy a Mango Lassi – a delicious blend of mangoes and yogurt with touch of cardamom.

Vegetable Oats Khichdi

Indian style stuffed green chili fritters

Comforting, delicious North Indian smoked eggplant curry – Baingan Bharta!

Creamy Coconut Smoothie with Amla Powder (Indian Gooseberry). Promotes good digestion, gives you thick hair and smooth skin.

Sago kheer or pudding is a quick dessert fix by my mom whenever we craved for some. It’s a no fuss and no fail recipe.

Easy, cheesy and spicy baked eggs cups with leftover tandoori chicken. Delicious plain or spice it up with mint chutney!

Mango Kadhi / Fajeto is a Gujarati dish made with yogurt and chickpea flour. During summer, One of the most famed dish done in every

Nothing is quite as satisfying to eat alongside a bowl of curry than fresh-off-the-griddle sourdough naan.

Aromatic and flavoursome, this chicken biryani is also cooked to perfection in a pressure cooker

Rajasthani namkeen Oliya

Cool down this summer with this delicious, nourishing and ever-so-pretty strawberry lassi, lightly flavored with rose-water.