These spring rolls are the real deal. Crispy, pastry that shatters when you bite into it, veggie filling, spiked with Chinese 5 spice.

This acai bowl recipe is a classic. A mixed berry, acai, & coconut milk base is topped with fresh tropical fruit and crunchy granola!

With lean beef and plenty of vegetables, this Asian Beef Stir Fry with Green Beans is one tasty bowl.

Soothing Noodle Broth Bowl with Halibut, perfect for cool spring evenings. Simple, gluten free, and nourishing.

Freakin’ awesome buddha bowls with sesame crusted hoisin tofu, roasted sweet potatoes, quinoa, avocado, and spinach.

These healthy bowls are made like “nice cream.” – A thick and creamy ice cream like treat for breakfast!

This avocado green smoothie bowl is a special way to start your day.

This oven baked tortilla bowl is easy to make and very decorative. You can put your salad in it but there a more options for it.

Breakfast Taco Bowls with Avocado Cilantro Sauce- vegetarian, gluten free, and perfect for breakfast or dinner!

Southern Strawberry-Coconut Punch Bowl Cake – scrumptiously creamy layers of strawberry deliciousness.

These perfect roasted potatoes only require three ingredients and are a quick bake in the oven.

Vegan. Gluten free. White chocolate mint matcha cookies.

The everyday Chocolate Cake! The crumb is tender and moist, it truly tastes of chocolate & you only need a bowl and a whisk!

This marinated ginger and sesame flank steak is served with stir fried pak choy over brown rice for a very quick and easy dinner.

This super easy Chinese pork rib rice bowl is perfect for the lazy cook.

Blood Orange Breakfast Kheer (vegan/gluten free)- the Indian version of rice pudding, flavoured with cinnamon, ginger and cardamom.

Juicy steak, lightly charred peppers, spicy chipotle dressing and all the fixings! These steak fajita bowls are a perfect weeknight dinner.

This Chicken Gyro Quinoa Bowl with tzatziki sauce turns your favorite traditional Greek sandwich into a quick, healthy dinner.

BBQ Chicken Salad with Cilantro Lime Dressing. It’s bright, fresh, and perfect for Spring.

A super protein-rich and tasty vegan meal made with quinoa, broccoli, tofu and green beans. This dinner is as healthy as it gets.

The ultimate creamy breakfast made with almond butter, bananas and a few other healthy, vegan friendly ingredients.