Make these cute little pumpkins from circus peanuts! Perfect topping for cupcakes, brownies or cookies.

Carrot Cake Cupcakes with Candy Corn Cream Cheese Frosting – The perfect Halloween treat!

Triple Chocolate Cupcakes for Halloween.

Sweet, healthier than the normal version and deliciously spicy!

Plant-based, vegan cupcakes with chai cashew frosting.

Sweet Potato Muffins with Maple Buttercream Icing and Maple Glazed Bacon!

Banana cupcakes with Nutella swirl, and an experiment on oil versus butter in cake.

Sweet and yumm.

Snickerdoodle Cupcakes! Cinnamon-Sugar Cupcakes with cinnamon swirled frosting and snickerdoodle cookies on top. Amazing!

A delicious-healthy-protein packed breakfast cupcake. An easy and quick fix, you can not imagine!

Skinny chocolate-banana muffins with sea salt. (in Polish)

Moist pumpkin cupcakes topped with a decadent browned butter maple frosting.

Caramel Apple Spice Cupcakes with Cinnamon Cream Cheese Frosting

Apple Cinnamon Roll Muffins – they are like cinnamon rolls meet apple pie. So good!

Pumpkin Cheesecake Cupcakes with Salted Caramel Sauce – even better than pumpkin pie!

Apple Cinnamon Pancake Cupcakes with Maple Buttercream and Crispy Bacon Sprinkles

Vanilla cupcake with vanilla buttercream

Egg less cupcakes with fresh pomegranate juice added in cake batter as well as in cream cheese frosting…

Pumpkin Cupcakes with fabulous white chocolate and lemon cream! (in Polish)

Snickerdoodle Cupcakes – Just like the cookie – but better – because they’re cupcakes!

Nutmeg Banana Carrot Muffins // Homemade Date Syrup [the perfect sugar substitute]