Orange Upside Down Cupcakes

Double Reese’s Cupcakes with a peanut butter cup hidden on the bottom.

Moist, chocolate cupcakes, topped with creamy peanut butter frosting. Rich, decadent…and totally vegan. Even better.

Devil’s Food Cupcakes with Salted Caramel and Chocolate Ganache

Mario Brothers Cupcakes

Peanut butter cupcakes cross topping with nutella and raspberry jam.

Pear cupcakes with honey buttercream – moist and flavorful, the perfect way to welcome fall!

The cutest miniature cupcakes with colorful sprinkles and buttercream frosting! Perfect for birthdays and other occasions.

Vanilla cupcakes with a delicious creamy Nutella frosting

Peanut Butter Greek Yogurt Frosting on top of Skinny Chocolate Cupcakes. No butter, oil, and little sugar!

Red velvet cupcakes made with crushed Oreo cookies and cream cheese frosting.

Mocha Cookie Crumble Cupcakes – lots of cookie chunks and mocha flavor in these chocolate cupcakes

Chocolate cupcakes covered with chocolate ganache, decorated with chocolate dipped pretzel pinwheels.

Mojito cupcakes (in Spanish)

How to Decorate Cupcakes using different piping tips (plus a video!)

Soft and moist Chocolate Cupcakes with Dulce de Leche cream cheese frosting… irresistible

Caramel and Mint Cupcakes (in Swedish with translator)

A tutorial on how to create an adorable edible sugarpaste / gumpaste owl for cakes & cupcakes!

Light and fluffy lemon cupcakes from scratch!

A favorite ice-cream treat becomes a cupcake. Luscious vanilla frosting and a sweet glaze take these root beer float cupcakes over the top!

Small batch: Red Velvet Cupcakes

Easy to put together, using pretty simple ingredients, these vegan vanilla cupcakes will be liked by all.