Saba Bananas cooked in Brown Sugar Syrup

Steamed cakes with jackfruit and rice semolina, very delicious, can replace jackfruit with bananas too.

This Dark Chocolate Chunk Ice Cream with Cayenne is rich and sweet with a bold spicy bite that sends you back for more!

Frozen Chocolate Banana Pops

This Brownie with Banana & Dates are healthy and without flour and sugar. And by the way – delicious! (in Danish with translator)

A creamy, delicious blend of pumpkin and spices. Make it a green smoothie- or not!

Double Chocolate Caramelized Banana Cream Pie – a chocolate lovers dream!

This easy and delicious bread is a great way to use up old bananas and only uses one bowl! So easy the kids can make it!

Cozy up your mornings to this warm, gooey and easy-to-make Berry Banana Oatmeal Crisp.

Berry and beet puree with oats and chia, for breakfast or dessert – vegan. (in German)

Take a break from the yogurt parfait and make Acai bowl, a refreshing and healthy breakfast that’s also fun for kid to make.

6-ingredient Banana Cream Pie Milkshake — a lightened up ULTRA creamy “dessert” milkshake that’s healthy enough for breakfast!

Incredibly light and fluffy banana bread cookies topped with the most amazing two-ingredient chocolate hazelnut cream cheese frosting!

Dripping with chocolate ganache, this banana cake is insanely moist from the unusual baking and cooling methods!

Banana, Blueberry, and Oatmeal Breakfast Smoothie – great for an on-the-go breakfast.

Thick and sweet peach and banana smoothie

Delicious vegan banana buns with walnuts and a great filling. (in Polish with translator)

Easy banana bread – a no fail recipe, simple and delicious. Nut free, so it’s perfect for those with nuts allergies.

Lighter Chocolate Chip Banana Cake: Super moist banana cake loaded with chocolate but not loaded with fat!

Bacon & Apples Foster, a fun fall twist on Bananas Foster with apples, bacon, maple syrup, and rum!

Ditch the pie crust – Mini Banoffee Pavlovas.

Don’t have “just a banana” for breakfast. Make this oatmeal and eat it all week long.