These Patriotic Cupcakes an impressive treat for your 4th of July celebration, a box cake mix makes them easy and a sure hit!

Sticky Figgy Cupcakes with warm Brown Sugar Glaze…a little heavy whipping cream and all seems right with the world.

The chocolate cherry flavors of these Black Forest cupcakes are sure to be a hit at the next backyard barbeque!

German chocolate cupcakes with choice of two frostings, chocolate-coconut frosting or chocolate mascarpone mousse.

Lemon Olive Oil & Rosemary Cupcakes – unusually delicious

Moist Chocolate Cupcakes with Brandy Soaked Strawberries and Chantilly Cream — perfect way to end your long week, with something sweet!

Get ready for double-takes and shrieks of laughter when you serve this up for dessert!

Extra chocolatey goodness: Chocolate mud cupcakes with rich chocolate fudge frosting

A graham cracker + macadamia nut crust packed into baking cups with a lemony cheesecake filling and a touch of Dolce (liquid gold from Napa)

Red velvet cupcakes and pretty fondant blossoms to celebrate the arrival of a baby girl.

Chiffon Cupcakes with Chocolate Frosting

Ice Cream Cupcakes – the perfect way to kick off summer!

Cupcakes and Love. Our anniversary story and red velvet cupcakes.

A fruity and tangy vegan cupcake that is light and fluffy without all the guilt. Handel approves.

Low-Fat Vanilla Cupcakes and Cream Cheese Icing… All the soft, buttery flavor with not all the calories!

Banana cupcakes are a great way to use those over-ripe bananas

Thyme and Lemon Cupcakes

Pink cupcakes with pink lemonade. (in Greek)

Banana coconut cupcakes with creme fraiche frosting and coconut caramel sauce. Based on my favorite pancakes.

I’ve finally found the perfect carrot cake recipe. :)

Banana split cupcakes: banana cake, hot fudge, whipped cream, and sprinkles.

Luscious & tangy strawberry cupcakes with a sweet and divine strawberry cream cheese icing!