Finger food – easy garlic snack with herbs

Rye bread is very healthy. It tastes great and stays fresh for up to a week.

Furikake Chex Mix – this sweet, savory, crunchy snack mix is full of umami flavor and extremely addictive.

An unusual moist and eggless nutmeg flavored cake with a crisp pie-like base. Daring Bakers challenge.

Delectable coffee cake with crunchy base, soft and moist sponge and topped with walnuts. The key flavor of the cake is Nutmeg…yummmm

Double Crunch Honey Garlic Chicken Breasts – super crunchy chicken with a sticky honey garlic glaze. Workday dinners were never tastier.

Peanut Butter Cupcakes. Pure Love. (In Spanish, translator on sidebar)

Double stuffed Biscoff cookies

Chunky Biscoff White Chocolate Chip Cookies

Simple baked onion rings flavored with fresh rosemary. Perfectly crunchy and satisfying onion rings with none of the guilt!

Crunchy blueberry, white chocolate chip and toasted macadamia cookies.

Crunchy and a very dark brown on the outside with a creamy crepe-like consistency on the inside.

Olive Oil and Lemon Cookies – crunchy cookies made with an egg yolk, water and extra virgin olive oil mayonnaise.

Soft apples covered with crunchy oatmeal crumble. Best served hot with scoop of ice cream. Cold leftovers are also delicious!

Baked to crunchy perfection and flavored with chili seasonings and cheese. A perfect kid-friendly and easy snack or appetizer(gluten-free)

Crunchy Sweet Potato ‘French Toast’ Fries – oven baked and coated in crushed cornflakes, graham crackers and cinnamon-sugar. Low fat too!

Spicy chipotle crunchy tacos topped with pepper jack cheese and shredded cabbage.

Perfect salty-sweet-crunchy-chewy variety mix.

Kale Chips – The perfect healthy snack when you are craving something both crunchy and salty.

Indian Spiced Sweet & Sour Red Cabbage, serve hot as a side dish or room temperature with cheeses & cold meats.

Dark Chocolate Mousse (In French)

These Leige waffles are crisp and caramelized around the edges and are soft and flaky through the middle.