Yōkan with Ginkgo and Chestnuts

Colourful layers of jelly, agar agar and custard pudding.

Heavenly combination of red-bean, matcha and coconut – a dessert you’ll love without the guilt!

A delectable no-bake cheesecake made without gelatin. Agar-agar is the secret replacement for gelatin!

Black and White Jelly

Light coffee chocolates made with agar agar