A Galette is nothing more than a fancy French term for a free formed tart or an “open faced” pie and I just love the simplicity of it.

New healthy version of apple pie. No baking and only few ingredients. (Recipe in english&polish)

Hatch apple pie, with a buttery and flaky cheddar cheese crust…Let’s pie!

Caramelized Apple Pie with a soft and crumbly crust and an amazing apple cinnamon filling. This pie surely is a win-win. Try them.. EGGLESS.

Lattice-Top Apple Pie

This popular Dutch pie has a sandy-crisp buttery crust filled with soft, caramelized apples and a touch of cinnamon.

Wonderful crust and calvados apples make a perfect combination! (in Polish)