Thai-style salmon – easy weeknight recipe

Honey Sesame Fish Tacos w/Lime Greek Yogurt Sauce — a weekly staple at our house!

Asian Green Beans with Cranberries. Quick & easy, healthy, and umami-packed.

Pan Grilled Rockfish Fillet In Banana Leaf.

Hawaiian Salmon Poke. Supposed to be an appetizer, but we love it so much, it becomes our main dish. Better than sashimi.

Asian salmon with rice noodles and asparagus. Moist and flaky salmon (not dry) covered in Asian garlicky glaze. Light and gluten-free!

A low carb and grain free variation of a Japanese favourite.

This fish sandwich has the perfect balance of sweet and heat!

The Brilliant Fish Sauce with just 3 ingredients

This Asian Sesame Salmon is glazed with a sweet and savory sauce and is ready in under 30 minutes!

Steamed Whole Sea Bream, prepared in the simplest method that preserves and pays homage to the fish.

A mild spicy fish stew with flavors of Asian cuisine. A healthy one pot meal that is great for lent!

Healthy Sweet and Sour Fish.

Spicy Garlic Fried Rice

Steamed Fish Fillet With Kiwifruits taste just like “Asian” style steamed fish with either salted vegetables or preserved plum.

Sashimi donburi (Japanese raw fish slices on rice) is healthy, light and delicious, that’s quick to prepare and perfect for warmer months!

Seared Tuna on Noodles with Peanut Sauce

Easy and aromatic thai-like fish stew (translator on sidebar)

Fluffy zingy salmon cakes

A summer sushi with smoked salmon and market fresh asparagus and garden pepper cress

Salmon topped with a glaze of bell peppers, shiitake mushrooms, ginger, honey, soy sauce, and scallions. And, of course, a dash of Sriracha!

Salmon with hot, sweet and sour Asian sauce