This Thai fried rice is loaded with chicken, egg & vegetables, all stir fried together in a savory sauce. A copy of a take out favorite!

This kung pao chicken is a blend of seared chicken breasts, bell peppers, onions and peanuts, all in a savory and spicy sauce.

These stir fry noodles are loaded with chicken and colorful vegetables with a savory sauce.

This Hunan beef is thinly sliced steak that’s stir fried with colorful veggies in a spicy sauce.

Who doens’t love wontons? You can’t go wrong with this wonton recipe that’s jam-packed with love, care and plenty of family tricks!

This beef bulgogi is steak in a sweet & savory marinade that’s grilled or pan seared to perfection.A dish that’s perfect with steamed rice.

These pan fried noodles are tossed with colorful vegetables and coated in a savory sauce.

This Hunan chicken is thinly sliced chicken breast with mixed vegetables in a savory and spicy sauce; a remake of a restaurant favorite!

Ho Chi Minh Surf & Turf. The spicy taste of Vietnamese cooking in your own kitchen. Serve as a hot noodle dish or a refreshing cold salad.

This shrimp fried rice is tender seasoned shrimp stir fried with eggs, vegetables and rice. A quick and easy meal or side dish!

Char Siu is roasted or barbecued pork from Cantonese cuisine that is very popular in Hong Kong and in most Southeast Asian region…

This chicken lo mein is sauteed chicken and vegetables tossed with egg noodles in a savory sauce. A remake of a favorite take-out recipe!

Falafels fit for the Pharaohs. This is a delicious and healthy vegan recipe. Chickpeas, garlic, and spices. Yum!

Khao Kluk Kapi is traditional Thai fried rice with shrimp paste. Usually served with various sides or toppings that are tossed together to m

A Filipino delicacy made from cooked cassava, butter, and sugar or sweetened condensed milk.

Sriracha beef Gangnam style. A delicious take on a classic Korean beef recipe. Yum!

Sweet steamed buns with minced pork filling. This Siopao Bola-Bola is the Filipino version of Steamed Pork Buns. Made extra special with the

Batsui or the Kapampangan Batchoy Soup is a hearty soup made from pork meat, kidney, and spleen cooked in ginger broth and flavored with chi

This chicken and green beans recipe is an easy and healthy stir fry with seared chicken breast and fresh green beans in a honey garlic sauce

This tofu stir fry is cubes of crispy tofu with colorful vegetables in a honey garlic sauce. The perfect meatless main course!

Ever wonder how Chinese restaurants get their green beans tender without losing color? I’m sharing the secret in this week’s post

This vegetable stir fry is a blend of colorful veggies cooked in a sweet and savory honey garlic sauce. An easy side dish or main course!