So simple and elegant, vanilla poached pears with whipped mascarpone and crisp sable cookies.

Pumpkin and Salmon Lasagne with home-made Italian Béchamel Sauce. (Italian and English)

Oatmeal that tastes just like pumpkin pie (with no added sugar)!

Apple Pie – Easiest Homemade Recipe

Mashed sweet potatoes with a subtle kick from some chipotles and or course, bacon.

Warm Autumn Salad made of Squash and Kale and dressed with a maple balsamic dressing.

Spiced Pumpkin Muffins — moist, sweet, and sugar-free. You need this addictive snack!

Pattypan squash stuffed with a cheesy bacon breadcrumb mix

Spiced Mirabelle Plum Galette: An easy plum tart that is quick and easy to make and uses a minimum of ingredients.

Apple, Onion & Sharp Cheddar Grilled Cheese Sandwich aka what I’d happily eat for lunch all fall!

Pumpkin spice granola – the perfect snack for fall.

Roasted butternut squash with rosemary and pecans.

Oven-roasted butternut squash is paired with fresh sage and mozzarella in this tasty vegetarian panini.

Stuffed Acorn Squash with Quinoa and Pistachios

A gorgeous, easy-to-make tart. Perfect for early an early autumn appetizer in Sydney.

Arugula Salad with Pomegranate and Roasted Acorn Squash

Maple-Braised Butternut Squash with Thyme. A simple, light, and delicious dish to add to your holiday table.

A great little autumn treat: Spiced Persimmon Shake

Thai-spiced roast pumpkin soup – an easy, delicious seasonal treat

Plum and Cardamom Compote, perfect for seasonal plums, easy to make, and delicious on yogurt or ice cream!