Mayo-less Yogurt and Avocado Chicken Salad

I’m a sucker for anything that comes with its own plate of garnishes, like this Caldo Xochitl

Leftover steak (or chicken) is easily transformed into fresh Mexican tacos so no one will know they’re getting last night’s meat.

Papaya, Pineapple and Avocado Salad with a Poppyseed Dressing ~ perfect with your grilled seafood and chicken