Soft, buttery Dutch Pancake with raisin de cassis (in Italian)

Baked Pumpkin Spice Donut Holes – the perfect weekend brunch!

Cozy up to this hot and hearty fall breakfast – Pumpkin Pecan Baked Oatmeal.

Oatmeal Brulee with Ginger Cream

Wholesome, clean oatmeal cookies for breakfast. Full of whole grains and fruits and nuts. The ultimate clean breakfast on the go!

Baked Apple Cider Donuts (gluten-free or gluten-filled). The taste of fall!

Apple Cinnamon Tofu Breakfast Bake – a slightly sweet, cinnamon, custard-like dish with pieces of baked apples throughout.

This unusual pairing creates a wonderful, moist, gluten-free treat.

Baked Cinnamon Sugar Cake Doughnut

Egg à la Avocado

Delicious Sour Cream Apple Muffins–adapted from Ina Garten’s recipe. You can always trust Ina.

Breakfast Lasagna with spinach and feta

A delicious egg breakfast for one, or quadruple and increase the pan size to feed the family!

Baked Donuts with Homemade Chocolate Glaze

A fun breakfast idea to serve eggs for breakfast baked into a potato skin.

Carrot Coconut Muffins with Honey Walnut Cream Cheese Icing

Caramel-Glazed Chocolate Baked Doughnuts

Buttery, rich and incredibly simple crumble bars with a delicious layer of rhubarb! (Or your favorite fruit/jam!)

Apple Cinnamon Baked Cake Doughnuts–You can’t go wrong with the perfect combination of apples and cinnamon!

Onion Ring Fried Egg. A wonderful combination!

100% whole grain fluffy dinner muffins- no yeast, no rising time and made with olive oil and honey.