Chicken in a cherry tomato and basil sauce – topped with mozzarella then grilled. A delicious and easy one-pan meal!

Slow-cooked meatballs served with a glossy, savory sauce over buttered noodles tossed with fresh herbs.

Roasted Grape and Blue Cheese Focaccia with Fresh Rosemary. Dip it in some oil and balsamic vinegar for a crowd pleasing starter!

Perfect autumn flavors and colors. Lovely venison with roseval potatoes, served with pumpkin and oyster mushrooms.

A twist on the classic caprese salad: Italian Zuppa Caprese. Delicious, warming and healthy {gluten free + vegan option}

Simple, tasteful and especially tender seared pork tenderloin. Served with an easy red wine, balsamic vinegar and grapes sauce.

Ginger Honey Glazed Mahi Mahi with fresh ginger, honey, soy sauce, balsamic vinegar, and garlic.

Sriracha Vinaigrette. Add a fun kick to your next salad with this quick and spicy vegan-friendly salad dressing.

Feta and strawberries take this Strawberry, Spinach and Grilled Chicken Salad to the next level! (Only 4 g of sugar!)

Grilled peaches with balsamic & honey – topped with gruyere cheese. Fresh, easy & delicious!

With a little bit of extra effort you can elevate a simple roasted tomato soup to a whole new taste level with hints of thyme.

This Beet and Balsamic salad is delicious, easy to make, and healthy! Vegetarian and gluten free.

Braised Chicken Thighs with Black Tea Blackberry Sauce {Paleo}

All you need is one skillet and less than 30 minutes for this fresh and delicious Chicken Caprese Skillet dinner!

Salmon and peppers grilled to perfection and topped with a strawberry balsamic glaze.

Tomato and Goat Cheese Sandwich with Balsamic Drizzle

This time of the year is great for a wild blackberry salad!

Nectarine & Corn Salad with Lime Ginger Cilantro Vinaigrette

Fresh and colorful, this Caprese Salad Crostini is an easy and delicious appetizer that’s party ready in just 15 minutes.

Italian Caprese Sandwich loaded with fresh flavors for maximum deliciousness makes an easy & delicious lunch or dinner!

The perfect bruschetta! Simple, fresh, and packed with delicious, complex flavor. I could eat it every day!

Pan-fried duck breasts with creamed cabbage is a restaurant-quality dish which is ready in 30 minutes, serves two people.