This tomato soup is easy to make, made from scratch, and freezer friendly, making it a great recipe to make a large batch of!

Pizza crust is made using chickpea flour. An easy and delicious way to make pizza. No yeast, or rolling required.

A creamy Cucumber Gazpacho recipe with bright flavors of lime, basil and mint. The perfect chilled summer soup!

Mortadella and pistachio pizza features cold charcuterie, nutty “pesto” and gooey cheese. What more could you ask for?

This easy salad dressing is perfect on so many salads as well as grilled chicken. The basil and the honey go so well together!

A delicious and refreshing non alcoholic drink that is the perfect drink to sip on all summer.

A super easy side dish that will enhance a spicy fish or a meat dish. Soft shallots mixed with the basil gives a great savory flavor

This Caprese Bruschetta relies on simple, fresh ingredients that come together harmoniously to give you a perfectly balanced bite!

Keep a jar of this homemade spice blend in your pantry to enhance the flavor of your favorite pizzas, sauces, and stews.

Roasted Tomato and Mozzarella Salad is a beautiful summer dish. The whole things gets drizzled in a fresh basil viniagrette.

Thai basil chicken! <3 the best quick and weeknight dinner! I also love to top my krapow with a crispy fried egg.

Fresh Tomato & Basil Penne Pasta that’s perfect for this year’s summer season. Made with fresh ingredients, extra virgin olive oil and herbs

Pan-roasted halibut with golden sear and served with a white wine braised lentil vegetable salad that is tossed with a lemon basil dressing

This incredibly easy, nut-free vegan spinach pesto is a must-make summer sauce! Made with just 5-ingredients, all you need to do is blend!

Basil + Lemon Burrata with Ciabatta Toasts comes together in about 10 min for an easy, gorgeous & gooey appetizer your guests will adore.

Blackberry, basil and chicken salad with tangy cheese and a zingy honey-lime dressing. A lovely light summer salad bursting with flavour!

Healthy recipe for your tired body. Super easy.

This gnocchi is baked in the oven for creamy cheesy goodness & heavenly flavor.

Move over avocado toast, ricotta toast is the new classic you’ll love for brunch with sliced strawberries, zesty lemon, basil, and balsamic.

My Italian Bruschetta Recipe has fresh diced plum tomatoes paired with olive oil, garlic, salt, and pepper that are mixed together and toppe

One bite of pasta, green beans and potatoes with pesto and you’ll be transported to Cinque Terre.