Smoky and sweet grilled muhammara made from charred red peppers, walnuts, and pomegranate molasses.

Make a perfectly tender, gently smoked turkey breast on your pellet grill – no brining necessary! Use boneless or bone-in turkey.

If you’re looking for a dessert that is ALSO a beverage and ALSO has loads of fruit, this Korean hwachae recipe is for you!

Juicy, tender Hong Kong style Char Siu.

These Oven Baked Barbecue Chicken Wings are completely irresistible and perfect as an appetiser, finger food or even a main.

These grilled tandoori lamb chops are prepared with a simple spiced yogurt and Kashmiri chili marinade before cooked over fire.

These smoked beef cheeks have a rich, beefy taste with a unique sweetness and sticky texture. Slow cooked over smoke until tender.

Juicy, spiced Pakistani patties made with ground beef, herbs, & spices, pan-fried to perfection. Enjoy with naan or rice!

BBQ Chicken Quesadillas are quick, cheesy, & perfect for busy nights. Packed with BBQ chicken, cheese, & corn, ideal for family dinners.

This easy slow cooker meatloaf is made with lean ground turkey, sharp cheddar cheese, and savory spices, all topped with tangy BBQ sauce.

Stuffed with melty mozzarella, fresh tomatoes and savoury prosciutto, these mushrooms are the ultimate side dish for chicken or steak.

Melts in your mouth beef brisket with a barbecue glaze and rich flavour.

Crunchy, tangy, and a little sweet, this Fennel Apple Kale Slaw with Poppy Seed Dressing is the perfect side dish any time of year.

These BBQ pulled pork nachos are piled high with gooey cheese sauce, savory pork, spicy jalapenos, and fresh toppings!

Texas BBQ meets Sichuan spice! Smoky beef ribs with a mouth-tingling rub & vinegar spritz for bold flavor. A twist on a BBQ classic.

These smoked Texas hot links deliver bold BBQ flavor, smoky spice, and juicy texture in each mouthful of this barbecue sausage.

This easy slow cooker hot dog chili is a game day favorite. Ground beef, spices, & tomato sauce makes this simple Crockpot recipe the best.

A flavorful spice rub, tangy BBQ sauce & rich dark turkey meat, make this Slow Cooker BBQ Pulled Turkey a tasty treat that’s easy & frugal.

Rodney Scott’s collard greens bring smoky flavor and Southern tradition together in a dish full of bold, tangy perfection.

This moist and delicious peach pound cake has the perfect amount of sweetness – like a warm sunny day!

Rodney Scott’s BBQ sauce blends tangy vinegar and bold spices for a signature flavor that elevates any barbecue dish.

A recipe for Brined Chicken Breasts; juicy, delicious, fat-free flavour bombs! Bring on barbecue season.