Loaded with veggies and full of sweet and tangy flavor, this Tuna Salad with Mustard Vinaigrette is a delicious way to eat healthy.

These tomatillo poblano white beans can be made in the Instant Pot in less than 40 min. They are creamy, spicy, and delicious.

This gorgeously green dip packs a triple punch of greens – basil, spinach, and… spirulina! Done in 5 minutes.

Beauty Detox Winter Salad Bowl mixed with vibrant veggies and a high amount of protein from the quinoa.

This simple White Bean Dip comes together in minutes and is a perfect healthy delicious snack!

Chickpea Waffle Tacos – Get creative on Taco Tuesday or any night of the week! Classic taco flavors on a savory, crispy, gluten-free waffle

A healthy vegetarian stuffed peppers recipe with Mexican flair!

Baked Breakfast Tostadas are one of my favorite easy recipes to make for breakfast (or lunch- or brunch!).

These 5-Layer Buffalo Chicken Salsa Dip Jars are the perfect grab and go snack for busy days with refried black beans & guacamole!

This delicious vegan beetroot and bean burger with kale pesto and quick pickled onions is delicious and easy to make

This vegan Lentil Bolognese makes a great weeknight or Sunday dinner. Switch in lentils as the protein in the bolognese.

Homemade Refried Black Beans ready in 10 minutes! The perfect addition to your family taco nights! Vegan, gluten-free & oil free!

Chicken Pot Pie features cooked chicken and veggies in a creamy sauce.

Dal Makhani -Hearty Slow Cooked Black Lentils w/ Kidney Beans…no oil, no butter, no cream version

Green beans with butter, almonds, and lemon juice make for an easy but tasteful side.

This sprouted lentil chipotle chili is loaded with smokey chipotle flavour! It’s also vegan, gluten free, and makes a perfect healthy dinner.

Soaking overnight before cooking is the right way to handle beans, grains, nuts and seeds and the perfect start to homemade sprouts!

An array of crostini from goat cheese and zucchini, to salami and ricotta, vibrant flavors and beautiful presentation to tantalize you.

A meatless quesadilla, full of sweet potatoes, black beans, onions, and a spicy kick – topped with guacamole and salsa.

Easy 30-Minute Turkey Chili – Don’t have all day for chili to simmer? No problem! This EASY, hearty, healthy chili is ready in 30 minutes!!

Three Quick Vegan Salad Jars – Quick, easy vegan salad jars are perfect for preparing packed lunches ahead, so you can grab and go!

One pan braised chicken with white beans, cabbage, mushrooms and bacon is the ultimate winter dinner made with chicken thighs.