Enjoy those delicious koftah wrapped in homemade flatbread and hummus! So good and perfect for entertaining.

Nicaraguan Ground Beef is a family favorite from my childhood. Infused with amazing flavors- garlic, achiote, oregano & cinnamon.

These make-ahead freezer friendly quesadillas are the perfect weeknight dinner, on the table in 10 minutes!

Quick Beef Stroganoff with Kale. Made in under 40 minutes. Quick, easy, light and very delicious.

Meatball subs make a super tasty, indulgent meal. We like to cosy up inside on a weekend evening and eat these while watching a movie!

This comfort dish is a one pan meal that’s easy to make and satisfying to eat. Try this recipe for Unstuffed Cabbage Rolls.

Throw a summer roll party with perfectly cooked steak, fresh vegetables & vermicelli. Wrap everything up in rice paper & dip in fish sauce!

This Cajun-inspired Chop Suey is a fast, easy, and kid-friendly dinner for busy weeknights!

This easy keto & paleo meatballs with zoodles weeknight dinner recipe is ready in 30 minutes or less. You don’t need to use any pasta at all!

Ground Beef Taquitos

Grilled Steak Fajitas are the perfect blend of seasoned steak charred with bell peppers and onions, wrapped in a tortilla.

This has been our favorite Shish Kabob recipe for decades! The easy marinade makes the beef tender and super flavorful.

Colourful and juicy, these Beef Kabobs are made using marinated steak pieces to infuse with extra flavour and tenderise.

Tender, and fall-of-the-bone good, these Instant Pot Beef Short Ribs are going to be a new favorite meal!

Homemade Hamburger Helper

Whole30 Beef and Zucchini Stir Fry – a quick and easy, asian style, whole 30 compliant dinner!

Red Wine Braised Short Ribs – an easy, yet impressive dinner! The ribs will be fall-apart tender and the sauce is rich and flavorful.

Super Simple Teriyaki Beef with Homemade Teriyaki Sauce that tastes just like takeout!

Beef and bell peppers stir fry is made with dried porcini and a white wine sauce. A flavorful and easy weekday dinner!

This flat iron steak with basil aioli is a delicious weeknight meal, ready in about 25 minutes.

Steak and lobster

Mexican style ground beef with carrots, potatoes, green peas, raisins and tomato sauce.