Giada’s Parisian steak and cheese sandwich

A Cozy Kitchen makes a chocolate and brie panini

Four Asian mushrooms (shiitake, maitake, enoki and anzutake) and Brillat-Savarin triple-cream brie make the best risotto.

Bacon and Brie Piadina, with Balsamic Fig and Onion Marmalade.

Brie & Goat Cheese Panini with Bacon and Green Tomato…a first-ever guest post by my husband

A lunch of comfort food: tomato soup and cheese sandwiches.

Warm melted brie with toasted pecan pepper jam

Little bacon and brie tartlets – almost too cute to eat.

Brie, nectarines and truffle oil combine to make an updated grilled cheese.

Brie-stuffed turkey burgers with granny smith apples on homemade pretzel rolls. Squeal-worthy.

Ham, brie and apple sandwich with mango chutney. The perfect no-cook summer lunch!

Sandwich Roll With Black Forest Ham, Calvados Brie and Micro-Greens

Raspberry Brie Panini – A great lunch sandwich or cocktail party hors d’ouevre.

A Cozy Kitchen makes a Peach and Tallegio Panini

Grilled Pear, Brie, and Honey Crostini with Fresh Rosemary. Also, a look “behind the scenes” with Two Peas and Their Pod.

Brie served with Crostini and Grapes

Mascarpone, Brie ‘n Basil Appetizer

Brie & Basil Grilled Cheese on Chocolate Bread…one of those unusual combos that really works. Don’t skip the basil!

Flaky Brie Cheese & Strawberry “Ravioli” with Chocolate Sauce

Stuffed French Toast with Brie and Berries-perfect for Mother’s Day Brunch

Roasted Garlic & Brie Soup ~~ Easy. Delicious. Yet you can pass it off as “tres gourmet”. :)

Brie Tuna Wantons, a healthier way to enjoy your cheese wanton?