A British-Italian pasta classic of tomato sauce, fresh herbs, red wine and beef. It’s a comfort food and family favorite.

This Instant Pot Chicken Tikka Masala recipe makes a restaurant-quality Indian curry that has succulent pieces of boneless chicken.

Fresh rhubarb compote swirled with freshly whipped cream and chilled. Like eating a rhubarb-flavored cloud.

Make perfect soft boiled eggs everytime and serve them with proper British soldiers (toast sticks).

How to make perfect Shortbread, only 4 ingredients this is one of the easiest dessert recipes around.

A British classic pie with bananas and toffee and freshly whipped cream.

Cheesy rarebit topped Glamorgan burgers – cheese and leek veggie burgers topped with a gooey grilled cheese sauce!

Coronation Chicken is an absolute British classic and it couldn’t be more simple to make!

Classic Victoria Sponge Cake Recipe ~ made with fresh whipped cream and jam sandwiched between layers of fluffy cake.

Today I bring you the love child of two British classics ‘Toad in the hole’ and the ‘Full English’.

A classic, traditional Scotch eggs recipe made with hard boiled eggs, sausage meat and herbs.

An easy recipe for Shepherd’s Pie. Dive into this British classic made from ground meat (beef or lamb) and vegetables in a rich gravy topped

An easy Chicken Tikka Masala recipe. Make this classic Indian dish at home with yogurt-marinated grilled chicken and a rich, creamy tomato.

Steak and Ale Pie – Authentic British pub food made at home.

Bangers and mash with a sweet apple cider onion gravy. An easy recipe for a pub classic with a twist!

Toasted Teacakes – English Teacakes – that lightly spiced, fruited yeast bun that goes so well with a nice cup of tea!

These delicious low-carb Hot Cross Buns are the ultimate guilt-free Easter treat! Enjoy freshly baked or toasted with grass-fed butter.

This cake is a twist on a classic lemon favourite. It is super simple to make, uses only handful of ingredients and is tangy & moist!

Classic British chocolate teatime biscuits, with a traditional chocolate cream filling and two bonus fillings! Perfect with a cuppa.

Mince pies are one of the best British, Christmas traditions.

These delicate and light scones served with jam and cream are a must for your high tea party! (in Dutch)

These delicious scotch eggs have a crispy outer coating and a runny egg yolk. They are perfect for picnics, parties or as snack on the go.