Fluffy rolls with gooey cinnamon filling and sweet powdered sugar glaze!

This quick and easy apple crisp is the perfect weeknight dessert for two, with plenty of cinnamon and a bourbon streusel topping.

These strawberry rhubarb crumb bars are buttery, pecan-topped bars with a fruity center and oatmeal crust. Perfect for sharing!

a few minutes and 4 simple ingredients to make this maple-cinnamon scented butter.

Perfect Zucchini Bread is incredibly moist and tender, and so easy to make!

These dairy free no knead cinnamon rolls are incredibly light and fluffy. his recipe is perfect for anyone who doesn’t have a mixer.

An easy, classic recipe that can be whipped up in 5 minutes – with a “cinnamon roll” variation that is out of this world!

Put your PJs on and turn on the Saturday morning cartoons – this GIANT Pop Tart will bring you straight back to your childhood!

Baked Apple Jam

This Turkey Brine recipe made with salt, oranges, bay leaves, cinnamon, brown sugar, and black pepper will add moisture, and flavor.

Apple Cinnamon Pancakes with fresh granny smith apples with cinnamon in warm maple syrup will give you all the cozy feels of fall!

Transform store-bought puff pastry into a light and flaky recipe for Easy Apple Turnovers bursting with fall’s freshest flavor!

Candied Yams are a classic Thanksgiving side dish made from yams/garnet sweet potatoes and loaded with butter, sugar, honey, and spices.

These soft pumpkin cookies are made with browned butter and dark brown sugar. Roll them in cinnamon sugar before baking!

A homemade nostalgic flaky in this recipe for Brown Sugar Cinnamon Maple Pop Tarts. Made with a buttermilk crust.

Tender cinnamon apples wrapped in a fluffy biscuit and smothered in a maple-brown sugar sauce. A perfect fall breakfast or dessert.

Fall isn’t complete without Baked Apples! Each apple is filled with a mixture of oats, pecans, brown sugar, and fall spices.

Moist applesauce muffins have a delicious apple cinnamon flavor and are topped with cinnamon sugar for the perfect fall treat.

The Monarch: Brown Sugar Bourbon with fresh thyme, lemon and elderflower liqueur. It’s tart, herbal, and beautifully smooth.

Sweet Korean Pancakes (Hotteok) are a Korean street food made with a simple yeast dough and filled with brown sugar, cinnamon & walnuts.

A subtle but addictive new take on a classic for anyone who loves coffee ice cream.

Hotty Toddy, gosh almighty it’s incredibly cold outside! Thankfully you can warm up instantly with this traditional Irish Hot Toddy cocktail!