Slow Cooker Orange Chicken – zest of the citrus with ginger and garlic. Serve over rice and a green vegetable, for a tasty, easy dinner!

It’s super simple to make and is packed full of berry-goodness that delivers a big health punch!

Used it as a marinate or a glaze, either way it lends a light, sweet, maple flavor that still allows the rich taste of the salmon to shine!

Slow Cooker Apricot Chicken is easy, fast, and very delicious. It packs a punch when it comes to flavor.

Chicken Thighs Marinated with Tamarind Vinaigrette – My new go-to recipe for busy days!

This One Pot Spinach Pea Pasta makes for a delicious creamy vegetarian dinner! A meal everyone will love! Ready in less than 20 minutes.

Pan Seared Maple Bourbon Glazed Salmon w/Cranberry Chutney + Roasted Potatoes- the best salmon ever (bonus it is so easy to make)!

Only a few ingredients and you can carry breakfast…not just breakfast, but an omelet…out the door.

Not just the best asparagus dish ever — this warm asparagus salad with salami and lemon is the easiest too!

This tasty shrimp pasta can be made in less than 30 minutes and is not only quick to make, but is also light and healthy.